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ORGANIC FINE WHOLE GRAIN OAT FLAKES 25kg

This product has a minimum quantity of 25

PRODUCT INFORMATION
Organic Product
Country	GERMANY
Ingredients	Fine whole grain οat flakes. (= Product of organic farming).
Nutrition Declaration per 100g	Energy: 1532kJ/364kcal - Fat: 6,9g of which saturated: 1,0g - Carbohydrate: 55g of which sugars: 1,2g - Fibre: 12g - Protein: 14g - Salt: <0,01g
SPECIAL PRODUCT FEATURES
Preparation	For hot porridge: Bring 150 ml of water or milk to a boil, add 50 g of oat flakes, and cook over low heat for 1 minute. Remove from heat, cover, and let stand for 2 minutes.No-cook method: Pour 150 ml of boiling water or milk over 50 g of oat flakes, cover, and let the mixture sit for 3 minutes.
Recommended use	Oat flakes are perfect for breakfast cereals, porridge, cookies, and cakes, as well as a topping or an ingredient in baked goods and desserts.
Keep	in a cool and dry place.
Note	No addes sugar - Contains naturally occurring sugars.
PACKAGING
Net Weight	25kg

PRODUCT INFORMATION
Organic Product
Country	GERMANY
Ingredients	Fine whole grain οat flakes. (= Product of organic farming).
Nutrition Declaration per 100g	Energy: 1532kJ/364kcal - Fat: 6,9g of which saturated: 1,0g - Carbohydrate: 55g of which sugars: 1,2g - Fibre: 12g - Protein: 14g - Salt: <0,01g
SPECIAL PRODUCT FEATURES
Preparation	For hot porridge: Bring 150 ml of water or milk to a boil, add 50 g of oat flakes, and cook over low heat for 1 minute. Remove from heat, cover, and let stand for 2 minutes.No-cook method: Pour 150 ml of boiling water or milk over 50 g of oat flakes, cover, and let the mixture sit for 3 minutes.
Recommended use	Oat flakes are perfect for breakfast cereals, porridge, cookies, and cakes, as well as a topping or an ingredient in baked goods and desserts.
Keep	in a cool and dry place.
Note	No addes sugar - Contains naturally occurring sugars.
PACKAGING
Net Weight	25kg